<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[CRVDO]]></title><description><![CDATA[CRVDO]]></description><link>https://www.crvdo.it/blog</link><generator>RSS for Node</generator><lastBuildDate>Sat, 23 May 2026 17:24:04 GMT</lastBuildDate><atom:link href="https://www.crvdo.it/blog-feed.xml" rel="self" type="application/rss+xml"/><item><title><![CDATA[Aged Fish: The Art of Maturation that Enhances the Flavor of the Sea]]></title><description><![CDATA[What is Aged Fish and Why It's Revolutionizing Seafood Cuisine Aged fish  represents today one of the most fascinating and sought-after techniques in haute seafood cuisine. But what exactly does "aging fish" mean? It's a controlled maturation process that, just like with premium meats, allows fish to develop extraordinary textures and flavors, impossible to achieve with freshly caught product. When we think of raw fish, common imagery leads us to imagine an ultra-fresh product, just out of...]]></description><link>https://www.crvdo.it/en/post/aged-fish-the-art-of-maturation-that-enhances-the-flavor-of-the-sea</link><guid isPermaLink="false">69596de3bd1cfb4bde7997a3</guid><pubDate>Sat, 03 Jan 2026 19:31:57 GMT</pubDate><enclosure url="https://static.wixstatic.com/media/e2416b_5249990cf0144457a81b4c5fb7ec9ca6~mv2.jpg/v1/fit/w_1000,h_1000,al_c,q_80/file.png" length="0" type="image/png"/><dc:creator>crvdo restaurant</dc:creator></item><item><title><![CDATA[Pesce Frollato: L'Arte della Maturazione che Esalta il Sapore del Mare]]></title><description><![CDATA[Cos'è il Pesce Frollato e Perché Sta Rivoluzionando la Cucina di Mare Il pesce frollato  rappresenta oggi una delle tecniche più affascinanti e ricercate nell'alta cucina di mare. Ma cosa significa esattamente "frollare il pesce"? Si tratta di un processo di maturazione controllata che, proprio come avviene per le carni pregiate, permette al pesce di sviluppare texture e sapori straordinari, impossibili da ottenere con il prodotto appena pescato. Quando pensiamo al pesce crudo, l'immaginario...]]></description><link>https://www.crvdo.it/post/pesce-frollato-l-arte-della-maturazione-che-esalta-il-sapore-del-mare</link><guid isPermaLink="false">69596c19564ad52a9592896c</guid><pubDate>Sat, 03 Jan 2026 19:27:47 GMT</pubDate><enclosure url="https://static.wixstatic.com/media/e2416b_5249990cf0144457a81b4c5fb7ec9ca6~mv2.jpg/v1/fit/w_1000,h_1000,al_c,q_80/file.png" length="0" type="image/png"/><dc:creator>crvdo restaurant</dc:creator></item></channel></rss>